THE CARDINAL BAR & KITCHEN
Bold Flavours & Good Vibes – A New Era for Aldgate RestaurantS
SAT - TUE: 7AM - Midnight WED - FRI: 7AM - 2AM Last Food Order - 22:30PM
At The Cardinal, we’re all about bold flavours, fresh ingredients, and a warm, welcoming vibe. Our menu is inspired by seasonal produce and global influences, bringing you dishes that celebrate the energy of East London. Our team is dedicated to making every visit a great one, so come on in, grab a seat, and let’s make it a meal to remember.


What's On

Meet us at the crossroads of The City and Shoreditch.
A warm, friendly restaurant and bar in London’s city centre. All-day dining in the heart of the Square Mile. Where we do the common, uncommonly well.

People Talk
- Jul 15 2025The Capturist"Usually buzzing during the week, I really cherish being City side on the weekend where the environment is a lot more chilled. The terrace was exactly what we needed; open, bright, and a total sun trap, perfect for low key Sunday drinks and nibbles."
- Jul 7 2025The Gentleman"This collaboration taps into East London’s dual soul: a love of laid-back community vibes, and an eye for detail and aesthetic. Stella adds a refined fizz to the mix, while The Cardinal's street-food delivers bold, shareable plates. Add sun, summer cocktails, and live music—and you’ve got the perfect recipe for after-work escapism or weekend-style lounging."
- Jun 25 2025Crave"It’s no surprise that Stella Artois — known for fashion-forward collabs with the likes of Palace Skateboards — has brought that same sense of style to the terrace. The result? A space that’s part summer sanctuary, part scene-setting social hub for East London’s style-conscious crowd."
- Jun 22 2025Trip Reporter"It may be tucked away in a side alley at the back of its home in Hotel Saint, but a combination of Stella Artois and the upcoming Queens Club and Wimbledon tennis championships are more than enough reason to celebrate a spot of al fresco City schmoozing."
- Jun 9 2025The Gentleman Magazine“The buttermilk pancakes at breakfast are pillowy and golden… The aubergine steak glows with jewel-toned pomegranate seeds, its smoky depth lifted by a fragrant turmeric couscous. The cod with salsa verde is a masterclass in balance”.
- May 27 2025The Knife“Under the visionary leadership of Chef Glen, the restaurant offers a dining experience that is both accessible and exceptional, making it a must-visit destination for anyone seeking to explore the rich tapestry of London's food scene.”
- May 16 2025Dine Out“Padiyar and his team have recognised the influence of global cuisines in the choices of guests at The Cardinal. Pistachio sauce is a big deal right now, says the chef, taking centre stage in desserts, pastries and chocolate – evident in the viral Dubai chocolate trend.”
- May 5 2025All In London“Catering to the city professionals, the Midday Menu offers a range of main courses, with the option of a complimentary house beer, wine or soft drink to accompany the dishes, designed for those seeking a speedy business lunch in between meetings.”
- May 1 2025Verge Magazine"In a city where fusion sometimes falls flat, The Cardinal stands out. It’s not trying to be trendy—it just is. With Chef Glen Padiyar leading the charge, this is one London restaurant that feels as global and grounded as the streets outside its doors."
- Apr 24 2025Trip Reporter“The exotic restaurants of Shoreditch just steps away from the back of Hotel Saint are likely to lose custom once the word gets out about the fine fare available for a fair price in rather more salubrious surroundings on the arty neighbourhood’s high street doorstep.”
- Apr 16 2025Beau Monde Traveler"Executive Chef Glen Padiyar’s newly launched à la carte menu showcases the breadth of his vision: confit duck bao with pickled cucumber, delicate chicken momos bathed in chili oil, and a standout whole baked seabass glazed in miso."
- Apr 9 2025Supper“The new additions draw on Chef Padiyar’s experience working with Robin Gill and Raymond Blanc, taking inspiration from seasonal produce, global cuisine and the energy of East London, whilst incorporating vibrant flavours and spice.”
- Apr 6 2025Decadence“This Easter, The Cardinal Bar & Kitchen has launched a limited edition, bespoke cocktail, served by expert mixologist Samuele Lombardi, and inspired by the humble hot cross bun!”
- Apr 5 2025H&N Magazine“The newly launched menu has a small plates section perfect for sharing with friends. The dishes are inspired from every corner of the globe, with a zingy Salmon Takki vibrant with ponzu and lime, to Samphire Bhajia served with a tamarind and mint chutney.”
The Cardinal Bar & Kitchen
9-13 Aldgate High Street
EC3N 1AH
London
Ground Floor, Hotel Saint